About Pilaros
Since 1968, Pilaros Cheese Factory and Deli has been a cornerstone of Randburg, offering the finest selection of cheeses and international delicacies. Our family-owned business prides itself on tradition, quality, and a passion for exceptional flavours.
At Pilaros, we craft a variety of artisanal cheeses in our own factory, from creamy feta to rich gouda, halloumi and emmentaler, ensuring every bite is a taste of excellence. Beyond our local creations, we import a curated selection of gourmet delights from around the world, bringing global flavours right to Randburg’s doorstep.
Nearly Six Decades in Randburg
What started as a small family cheese factory has grown into a Randburg institution, but the essentials haven’t changed: we still make our own cheese, we still hand-select our imports, and we still weigh our olives fresh in the deli for every customer who walks through the door at the Carreira Centre.
Our Own Cheeses
Feta, halloumi, gouda, emmentaler and cream cheese, made the traditional way in our own factory.
Olives, Weighed Fresh
Calamata and green olives, weighed to order in the deli — a Pilaros tradition since day one.
Quality Imports
Italian pasta, prosciutto and Mediterranean staples, hand-picked from around the world.
Whether you’re a cheese connoisseur or simply looking to elevate your cooking, Pilaros Cheese Factory and Deli is Randburg’s go-to destination for all things delicious.